The Grand Tasting is the signature event of Vegas Uncork’d, where over 2,500 food enthusiasts enjoy a staggering variety of signature dishes prepared by some of the world’s most celebrated chefs. The dramatic five-acre Garden of the Gods Pool Oasis at Caesars Palace Las Vegas Hotel & Casino will feature more than 50 award-winning chefs and over 100 of the best wines and spirits from around the world.

Tickets: 

http://vegasuncorked.com/schedule

How best to kick off a month of Food Bowl events? Start with an all-star lineup of select chefs serving Things in a Bowl at Rossoblu, No. 10 on Jonathan Gold’s 101 Best Restaurants list in 2017.

You’ll feast at food stations staffed by last year’s Restaurant of the Year Award winner, Locol; Rossoblu, the Bologna-focused restaurant from chef Steve Samson; Shibumi, thedowntown L.A. izakaya; Night + Market, Kris Yenbamroongs Thai restaurant; Chengdu Taste, which features spicy, complex Sichuan cuisine; fried chicken from Honeys Kettle; Antonia Lofaso from Scopa Italian Roots will debut the new bar concept at City Market South & DTLA Cheese, a smartly curated stand in Grand Central Market. Guest Chef Yoshihiro Narisawa’s Satoyama Exhibition will be officially launched. And this year’s Gold Award & Restaurant of the Year Award will be presented.

TICKETS:
https://www.eventbrite.com/e/los-angeles-times-food-bowl-launch-party-tickets-44348951909?aff=ehomecard

PRICE: $95 includes food and beverages

WHEN: Monday, April 30 th , 2018 Doors Open: 6:30-10:00 p.m.

WHERE: Rossoblu & City Market South, 1124 San Julian St, Los Angeles, CA 90015

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The 6th Annual VinDiego Wine & Food Festival

is the food & wine Coachella for adults!

Come enjoy UNLIMITED Food & Wine Tastings from Top Tier Wineries & San Diego’s very best Chefs! 

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Foodie Con is a two-day shopping and educational event is a gathering of LA’s most faithful culinary enthusiasts. It offers attendees the chance to interact with taste makers, discover and purchase the newest food trends, and experience cuisines from hand-selected vendors featuring food, beer, wine and cocktails. Attendees will get the rare chance to meet, buy and learn from various food purveyors, take hands-on cooking classes, explore various retail booths, sit-in on food and product demonstrations, and more.

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